Month: April 2011
Apr. 22, 2011
Crime & Policy Violation Report
The following are crimes that occurred on or near campus and were reported to The Triangle by the Drexel University Department of Public Safety between…
Apr. 19, 2011
Fry offers vision for University at inauguration
President John Anderson Fry was officially inaugurated April 15 in an investiture ceremony at the Drexel Recreation Center. The event featured a number of speakers…

Apr. 15, 2011
Drexel kicks off inauguration events
April 14 marked the beginning of a two-day celebration and academic symposia in honor of Drexel President John A. Fry’s inauguration. Fry has served as…
Apr. 15, 2011
Goldwater awarded to students
The Barry M. Goldwater Scholarship and Excellence in Education Foundation recently awarded scholarships to three Drexel students. Magda Bielinski, Kevin Knehr and Sajjan Mehta, all…
Apr. 15, 2011
Drexel wins big for design project
A team of six Drexel engineering and architecture students won three awards for their senior design project at the second annual American Society of Civil…
Apr. 15, 2011
iSchool launches health program
The iSchool at Drexel announced a new interdisciplinary Master of Science in Health Informatics program scheduled to launch September 2011. The program comes from the…
Apr. 15, 2011
Civil War anniversary celebrated
University of Florida professor J. Matthew Gallman gave a public lecture at Drexel April 12, in recognition of the 150th anniversary of the start of…
Apr. 15, 2011
Verizon tests service on campus
Representatives from a local Verizon Wireless branch visited Drexel April 7 to attempt to prove that the company’s new 4G LTE network is the fastest…
Apr. 15, 2011
Journalists discuss influence of social media in revolution
The National Constitution Center hosted a panel of journalists and activists April 12 to discuss the effects of social media in the political uprisings in…
Apr. 15, 2011
Students visit South Korea to learn about local cuisine
Assistant Professor of Hospitality Management, Culinary Arts and Food Science Jeehyun Lee and the 15 students enrolled in her Advanced Korean Cuisine class visited South…